The only chocolate chip cookie recipe you’ll ever need
They are also soooo easy to make, you can’t mess it up
Okay enough chit chat I’ll start giving instructions
First melt the butter and then put it in the snow for 10 minutes, or the freezer
Then cream together the sugar and butter until fluffy
Then add your eggs and vanilla and cream
Then add your flour in little by little
Add in your chocolate chips, make sure to measure with your heart
arrange on your sheet pan, i can fit 12 on my 11×17
and then I scoop the remaining amount of the pan, freeze it, and transfer the cookie balls in a bag to store in the freezer till i want to make more
The only chocolate chip cookie recipe you’ll ever need
These chocolate chip cookies are thin but not paper thin, and soft and chewy on the inside. Not like biting a fortune cookie but also not like biting into a slice of cake, more like the best crispy on the outside gooey on the inside brownie.. but cookie. I love finding staple recipes and this one is definitely worthy of that title
Ingredients
Method
- Melt 1 c (2 sticks) of butter, and then set it in the snow… or freezer for 10 minutes.Preheat oven to 350F.While the butter is melting, in one bowl add 2 1/4 c flour, 1tbsp baking soda, 1 tsp salt and 1 Tbsp arrowroot/cornstarch.In a different bowl add 1c brown sugar, 3/4 c sugar, and your melted butter when it’s ready.Cream the butter and sugar till light and fluffy.Add 1 egg , and 1 yolk, 1 tbsp heavy cream, and 2.5 tsp vanilla and mix again. Little by little add in the flour mixture till all incorporated using the mixer. I like to add chocolate chips using my heart but use a guideline of a cup and fold them in with a spatulaLine on a baking sheet and bake at 350F for 10 minutes
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