Easy Pulled Pork Flatbread Pizza

This is truly one of the tastiest and easiest pizzas I’ve ever made. You can but mostly ready items or make them yourself and put it all together.
- First thing to do is take your flatbread and cover it in barbecue sauce. Personally I used sweet baby rays. I get my flatbread at Aldi

2. Next step is to add your pulled pork or you can also do chicken as well. I had bought some from a butcher shop that was already pre-cooked. So I just heated it up on the stove with some water before adding it to the flatbread.

3. Next step was I added some mag and cheese. If you feel ambitious to make your own go for it but this was always so good i wouldn’t bother. I used Goodles ched over heels. Ever since we tried the Goodles brand, i will NEVER go back to any other brands. it is seriously the best!!!!!! I also added green onions

4. Next I drizzled on some raspberry chipotle blue hog bbq sauce, and then layered cheddar then mozzarella


5. Then I put it in the oven for 10 minutes enough time so the cheese melts and it was PERFECTTTTTT!!!!!!!

I highly recommend this because it is so easy and the flavor payoff does not equal the little effort

Ingredients
Method
- In a pot start boiling water and when is ready cook your Goodles Ched over heels Mac.In a pan on the stove start heating up your precooked pulled pork with water so it’s not dry. I’d say put at least 1/4c water in with itStart preheating your oven to 350.Take your 2 flatbread and put them on the sheet panLayer bbq sauce, pulled pork, Mac and cheese, some chopped green onion if desired, drizzled raspberries chipotle sauce, cheddar and mozerella.Bake in the oven for about 10 minutes out until you’re happy with how the crust and cheese looks. I typically cut each flatbread into 8 pieces
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